Vol. 1 No. 1 (2024): ALive

View Vol. 1 No. 1 (2024): ALive


This issue has been available online since 29 January 2024, for the regular edition of January 2024. All articles in this edition are written from Indonesia.

Published: 2024-01-29

Articles

  • Innovative Raw Material for Crackers: Unhairing Durable Dry Salt-Cured Skin with Elephant Grass IMO

    Ari Muslim Ramadhan, Deni Novia
    1-8
    DOI: https://doi.org/10.25077/alive.v1.n1.p1-8.2024

  • Swiftlet Bird's Nest (Collocalia fuciphaga) from West Sumatra as a Functional Food and Its Nutritional Content

    Aditya Willy Putra, Endang Purwati, Marlina
    9-17
    DOI: https://doi.org/10.25077/alive.v1.n1.p9-17.2024

  • The Effect of Feed Supplement Balance on the Nutritional and Mineral Content of Rice Bran Fermented with Bacillus amyloliquefaciens

    Yolani Utami, Wizna, Yose Rizal
    18-24
    DOI: https://doi.org/10.25077/alive.v1.n1.p18-24.2024

  • Sensory Values of Chicken Sausage with the Addition of Rendang Spices

    Anita Khairiyah Nasution, Afriani Sandra, Deni Novia, Rusmana Wijaya Setia Ningrat
    25-32
    DOI: https://doi.org/10.25077/alive.v1.n1.p25-32.2024

  • The Influence of Topography of the Pasture Area in Padang Mengatas on Biomass Composition, Biomass Production and Carrying Capacity

    Yoselanda Marta, Khalil, Mirzah
    33-43
    DOI: https://doi.org/10.25077/alive.v1.n1.p33-43.2024

  • Subclinical Mastitis Prevalence of Dairy Goat Smallholder Farm and Total Plate Count of the Milk

    Hilda Susanty, Eli Ratni, Sofa Sopiah
    44-50
    DOI: https://doi.org/10.25077/alive.v1.n1.p44-50.2024

  • Conjoint Analysis: Consumer Preferences of Natives Chicken in Bukittinggi City

    Tevina Edwin, James Hellyward, Adisti Rastosari, Yolani Utami, El Latifa Sri Suharto, Noni Novarista
    51-58
    DOI: https://doi.org/10.25077/alive.v1.n1.p51-58.2024

  • Enhancing Sheep Rations: Optimal Ammoniated Palm Fronds Utilization with Lerak Fruit (Sapindus Rarak) and Probiotic Supplementation

    Essy Laura, Mardiati Zain, Fauzia Agustin
    59-69
    DOI: https://doi.org/10.25077/alive.v1.n1.p59-69.2024

  • Consumption of Pasteurized Whole Milk Challenges in Padang, Indonesia: Insights from Consumers and Business Perspectives

    Eli Ratni, Lendrawati
    70-77
    DOI: https://doi.org/10.25077/alive.v1.n1.p70-77.2024

  • Effect of Adding Palm Kernel Cake as a Substrate in Sclerotium rolfsii Inoculum

    Kadran Fajrona, Yose Rizal, Mirnawati
    78-83
    DOI: https://doi.org/10.25077/alive.v1.n1.p78-83.2024

  • Marketing Margin and Value of Farmer's Share on Rendang Product in Payakumbuh City

    Winda Sartika, Budi Hartono, Hari Dwi Utami, Lilik Eka Radiati
    84-90
    DOI: https://doi.org/10.25077/alive.v1.n1.p84-90.2024